Free Range Chicken Bone In Stuffed Raw - C083

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A Free Range Chicken filled with our Apple & Apricot stuffing marinated in olive oil and our Mondo spice mix. (This product comes frozen due to it being poultry). Please allow 24 to 48 hours to defrost in your fridge. 

Serves 4 to 6 persons (minimum net weight 2 kg)


WA Free Range Chicken, dried apricots, dried apples, sultanas, thyme, olive oil, organic lake salt, pepper, garlic, paprika, rosemary, thyme, basil, marjoram, oregano and sage.  CONTAINS: Dried Apricots (Preservative 220), Dried Apples (Food Acid(330)). GLUTEN FREE.

Cooking Instructions

Remove all plastic and paper from the outside of the product. Cook in a pre-heated oven at 160ºC on a rack in a tray if possible. Cook for approximately 50 minutes per kilo. Baste the chicken with oil or the chickens own juices. Cook the roast to an internal temperature of 65°C (at the thickest part of the chicken and stuffing). For the serious chef baste 3 times in the last 30 minutes of cooking with a mixture of honey, pineapple juice and dark brown sugar. Rest covered with alfoil for at least 15 minutes before carving.